Meaning
crinkle-cut food item is sliced to have a wavy, ridged, or corrugated surface. This specialized cut is most commonly used for vegetables like potatoes to create crinkle-cut french fries or chips.
(of chips or crisps) having a striated or furrowed surface
- All burgers are served with a side of crinkle-cut sweet potato fries or the newly added regular potato fries.
Pronunciation Practice